Old Hong Kong Taste at My Village (Serangoon Gardens)

At first I thought the service was lacking, but they might have been busy due to the Chinese New Year Corporate lunches.  There was a plump older Singaporean aunty who was bringing the Dim Sum around and she tried so hard.  She was  so lovely and friendly that I went, heck with the slow service – it doesn’t matter.  She totally made up for it. It’s because of her and the quality of the dishes that I will return.

I found the place small and cosy and the Dim Sum was almost as good as Crystal Jade Kitchen which is my favourite, and Taste Paradise at ION which I love for its ambience.

I liked the comfy seats.

photo by bookjunkie

The pretty dishes.

photo by bookjunkie

The lovely chrysanthemum tea (S$3).

photo by bookjunkie

We had pan fried flour roll with XO chilli (S$4.80).

photo by bookjunkie

Steamed crystal mushroom dumpling (S$4.80).

photo by bookjunkie

Sticky rice (S$3.80)

photo by bookjunkie

My favourite is always char siew pau (steamed BBQ pork bun) at S$4.50.

photo by bookjunkie

Pan fried carrot cake is something I like too (S$4.50).

photo by bookjunkie

The deep Fried Black Sesame Pancake (S$7) was lovely and I would order it again.

photo by bookjunkie

The total cost came to S$38.80 with taxes.

Old Hong Kong Taste
1 Maju Avenue
My Village
Serangoon Garden
Singapore 556679

photo by bookjunkie

photo by bookjunkie

About bookjunkie

Blogging about life in Singapore & recently cancer too.
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2 Responses to Old Hong Kong Taste at My Village (Serangoon Gardens)

  1. btlau says:

    i like pretty dishes too

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