Blogged about Local Style Brunch: Pork Rib Soup

I do love Yu Tiao (our local dough fritters) dunked in soup. You can read about it here. My latest post at White as Milk.

About bookjunkie

Blogging about life in Singapore & recently cancer too.
This entry was posted in White as Milk and tagged , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.