Tag Archives: Nyonya

#51. Understanding the Joy of Peeling A Rainbow Kueh Lapis And Eating It Layer by Layer

Posted on August 29, 2010 by bookjunkie

I reached the midway point of a 100 Reasons to Be Happy in Singapore and noticed that I haven’t updated it for a while. Also recently I mentioned that Katy Perry tried this local Nyonya (Peranakan) cake of ours called … Continue reading →

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