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Tag Archives: Tiong Bahru Bakery
Tiong Bahru Bakery: Orange Croissant & Latte
My idea of what makes a mall good is the availability of a nice cafe with decent coffee and pastries. Lucky for me the Raffles City mall has a Tiong Bahru bakery where I could linger over an orange croissant … Continue reading
Posted in Coffee Joints, Food in Singapore
Tagged croissant, Latte, Singapore, Tiong Bahru Bakery
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Iced Latte at Tiong Bahru Bakery (Raffles City)
Tiong Bahru Bakery used to be very exclusive when it first popped up at a remote corner in the old Singapore estate, Tiong Bahru. A real French Cafe, finally. But now that it has a second branch I’m glad it’s … Continue reading
Posted in Coffee Joints, Food in Singapore
Tagged cafe, coffee, coffee joints, Dim Sum, Latte, Singapore, Tim Ho Wan, Tiong Bahru Bakery
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Tiong Bahru Bakery at Raffles City: Will Return for Iced Latte & Baguettes
Finally tried out Tiong Bahru Bakery at Raffles City. A much more convenient location (City Hall MRT) with more seats. I will come here again for the baguette and iced coffee. Love that they provide jam and butter, together with … Continue reading
Posted in Food in Singapore
Tagged Baguette, City Hall MRT, coffee joint, French, iced Latte, Raffles City, Singapore, Tiong Bahru Bakery
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Tiong Bahru Bakery: I Came Back to Try the Lemon Curd Tart
Been here some time ago but due to a major blog backlog took this long to blog about the experience. What I do love is the proliferation of French cafes in Singapore. What I like best at Tiong Bahru Bakery … Continue reading
Posted in Food in Singapore
Tagged bread, cafe, coffee, croissant, decor, French, lemon curd tart, orange tart, pastries, pretty, tarts, Tiong Bahru Bakery
1 Comment
Eng Hoon Street is So Hip Now, but it was Always Charming
Not only did we get to check out the new Tiong Bahru Bakery that replaced an egg shop and is helmed by a Parisian, that everyone’s talking about, we felt refreshed in this pretty estate with it’s charming white low rise … Continue reading
Posted in Singapore Living
Tagged address, Architecture, charming, Eng Hoon Street, how to get there, nature, old, sky, The Orange Thimble, Tiong Bahru, Tiong Bahru Bakery
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Finally Checked out Tiong Bahru Bakery
The sea salt caramel laced pastry I had was interesting, but the bakery was just too packed for comfort when I was there. The same issue of seats being spaced too closely together and I’m someone who likes a bit … Continue reading
Posted in Food in Singapore
Tagged coffee, cool, croissant, Eng Hoon Street, French, hip, new, pastries, Tiong Bahru, Tiong Bahru Bakery
6 Comments
